G LI C I N E
The gastronomic offerings at Glicine reflect the seasonal and Mediterranean flavors of the region, whilst demonstrating the experience and passion you would expect from a Michelin starred restaurant.
Guided by the experienced hand of Chef Giuseppe Stanzione, guests can choose from the always changing ‘a la Carte’ menu or be taken on a fine dining journey with the tasting menu.
CHEF GIUSEPPE STANZIONE
opened only on dinner
The panoramic veranda and the gardens below make an evening at Glicine an unforgettable experience. Vegan, vegetarian and gluten free options are also available.
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